Single origin - Coldbrew
The process of crafting a quality cold brew requires patience and dedication. Frank and Earnest Single Origin Coldbrew is produced from filtered water and brewed for 18 hours using our freshly roast and ground coffee. We then use a custom filtration process to create a perfectly clear and crisp brew.
Using this method allows us to perfectly present the different flavour profiles of our single origin coffees. Cold brewing also ensures the acidity level is balanced with sweetness and provides a cleaner smoother finish.
The Frank and Earnest approach to cold brewing is simple:
1. Deconstruct the brewing process
2. Analyse what creates the best flavours
3. Design custom roasting profiles and brewing methods to deliver an outstanding coldbrew coffee.
It's a very natural process. There are no additives just 100% pure Bury St. Edmunds water, freshly roasted and ground single origin speciality coffee and a whole lot of love and care.
So what are you waiting for? Grab a bottle and enjoy!
Our bottled coldbrew coffee is available for sale in our coffee shop and online.
We are proud to introduce the Frank and Earnest Coldbrew Companion. Whether you are enjoying our bottled coldbrew coffee or have one of our Nitro-coldbrew systems we have developed the perfect companion to explore this wonderful brew.
Our little blue book contains a collection of coldbrew coffee recipes to make your coldbrew experience even more enjoyable. From the intense fruit flavours of a 'Captain Shaddock' to a twist on the traditional 'G&T' our companion provides a wide range of different coldbrew drinks recipes.
Our coldbrew companion can be found alongside our bottle coldbrew in our coffee shop and online