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Focused on Flavour


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Single Origin Cold Brew Coffee

The process of crafting a quality cold brew requires patience, dedication & a complete focus on flavour. We produce our single origin cold brew by hand roasting our ethically sourced beans which we then brew for 20 hours in a cold bath of filtered water and then pour into our flavour protecting bottle. 

Using this method allows us to perfectly present the different flavour profiles of our single origin coffees. Cold brewing also ensures the acidity level is balanced with sweetness and provides a cleaner smoother finish. 

This complete focus on flavour creates a perfectly clear, clean, crisp & refreshing cold brew coffee in a bottle.

Nitro cold brew in a can

Nitro cold brew is where coffee meets science, the breath taking result of infusing our chilled single origin cold brew with pure nitrogen. Rich in flavour and crafted with skill and passion, our nitro cold brew in a can really does take coffee to the next level. 

Velvety soft and with a distinctively creamy quality, our nitro cold brew eliminates the need to add either milk or sugar. Every nitro cold brew is crowned with a thick, creamy stout like head that tastes every bit as good as it looks.

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Nitro Cold Brew - Dispenser

Simplicity, serving our Nitro-coldbrew should be as simple and rewarding as drinking it! Our counter-top dispensers are truly ‘plug and play’. No need for nitrogen bottles, high pressure gas lines or chilled storage. Our shelf-stable ‘bag-in-box’ of single origin coldbrew is connected to our counter-top dispensers that chill, infuse and pour on demand.  

From the first to the last pour our systems deliver a velvety soft and distinctively creamy nitro cold brew.